For reasons I don't need to go into, earlier this week I found myself watching this American gentleman's video on how to fellate a fish:
…actually, perhaps I do need to go into it.
There were some wild sea bass on sale in Tesco, so I bought one. But I rather stupidly forgot to ask the Tesco fishmonger to remove the guts. So, never having done so before, I found myself having to consult YouTube on how to scale and gut a fish. Having seen how to do it properly, I ended up inventing my own way.
Now that I have gone through the process of gutting one, I have finally worked out what it is that I most like about fish: