Switching from beef to kangaroo burgers could significantly help to reduce greenhouse gas emissions, says an Australian scientist…
He said: "It tastes excellent, not unlike venison - only a different flavour."
In other words, it tastes unlike venison.
I ate kangaroo once, in Cairns, Australia. Not a whole one, obviously. The waitress was intrigued to know what I thought.
"I didn't like it," I said. "I kept thinking of Skippy."
She seemed delighted that I knew who Skippy was.