đ It's herring season! In the essay Clupeophilia, Oliver Sacks recalls his early memories of this delicious fish, which he ate almost every day. He's pictured here at the Herring Museum in Iceland. (đ¸: Bill Hayes) pic.twitter.com/MyXbBCoSex
— Oliver Sacks Fdn. (@OliverSacks) June 17, 2019
Man, we have got to go there!
You could even volunteer - then you'd be a herring aide!
I must at this point put in a word for our own Suffolk Herring Festival: see http://suffolkherringfestival.net/.
The 2010 event in particular was well attended - lots of people there - in fact shoals of them...