Beetroot-full Richard!

Last Monday evening, I felt a bit peckish just before I went to bed. So I looked in the fridge and found some pickled beetroot. We don't usually have pickled beetroot, so I tucked in. It was delicious.

Next morning, I discovered why you shouldn't eat pickled beetroot on its own. How can I put this delicately? Well, let's just say it comes out beetroot-coloured.

Yes, I know: too much information!

For other beetroot-related frivolity, see also:

Richard Carter

A fat, bearded chap with a Charles Darwin fixation.

7 comments

  1. I'm off to Edgar Broughton's blog. It is the antithesis of yours & a refreshing, un-blinkered change....bye

  2. I had an interesting conversation about beetroot-coloured urine with a biology teacher the other day. What a coincedence.

  3. Haven't got any G.O.D. but I could do you a nice bit of hallibut.

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