I made some of my homemade lemonade yesterday. I experimented with the recipe by increasing the unwaxed lemon count to 11 and decreasing the sugar count to 5 oz.
It was a tad tangy.
Which is how it should be.
🦆
I made some of my homemade lemonade yesterday. I experimented with the recipe by increasing the unwaxed lemon count to 11 and decreasing the sugar count to 5 oz.
It was a tad tangy.
Which is how it should be.
Ever tried Limoncello? It is an italian drink, made with lemons & 100% proof alcohol. Well worth the trip to Sorrento!
I have enjoyed it in Sardinia, Sicily, Rome and Florence. Could never manage more than a pint.
HOLY SHIT!! The anti-spam password on this comment is (O)CIAO!